CBD Cream & Cheese (1:1) is a production of original cheese and an unidentified CBD, having a THC and CBD level of 18 to 22% each. The biotech process of this herb doesn’t affect the traits of the cheese. In fact, cheese is the dominant gene in this breed as tokers can feel the sweet and delicious fruity taste with skunk notes.
The seeds of the CBD Cream & Cheese (1:1) grow to be a rather tall cannabis plant with an average height above 2m. This plant has a flowering period of 60 to 65 days, where it produces short internodes with very sticky buds that are known to give users a calming and relaxing high. It can also be diagnosed as a pain-relieving herb.
This Indica dominant plant, resistant to mold and pests, is best grown outdoors because of its heavy yields. However, when grown indoors, it yields 400 grams to 600 grams per square meter and 800 grams per plant outdoors.
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